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Mahi mahi, also known as dorado, is a hearty, tender, flaky fish waiting to grace your dining table with this sensational recipe! The mahi mahi is spice rubbed then pan seared until golden then bathed in an intoxicating, creamy lemon, garlic sauce. It looks and tastes fancy but is super quick and easy to make!

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Sprinkle a little salt over it all. Slice the fish into small dice, making sure to slice any areas with strong sinew, mostly near the tail, thinly across the grain of the meat. Add to the ceviche mix. Chill this for 30 minutes, for the fish to marinate.

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Dorado (Mahi Mahi) Has a brightly colored back with an electric-greenish blue, its lower body is gold or sparking silver, and its sides have a mixture of dark and light spots. Its bright pattern fades almost immediately afater being caught. Has a long body and blunt face, a forked caudal fin (tail), and a dorsal fin that runs the length of its.

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The scientific name for the Dorado or the Mahi Mahi is 'Coryphaena Hippurus'. Are Dorado Fish Good To Eat? Definitely. The Dorado fish has plenty of meat on its bones, which means there is plenty to cook. You can make delicious steaks, or even fry, boil, or bake a Dorado to access a whole range of amazing flavors.

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Dorado Fish. Dorado fish, also known as mahi-mahi or dolphinfish, is a popular species of fish commonly caught and consumed in the United States. These vibrant, fast-swimming fish are found in the warm waters of the Atlantic and Pacific Oceans, typically in the Gulf Stream or near floating debris. 1 Physical Characteristics of Dorado Fish.

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Dorado (sometimes called dolphinfish) is found in temperate, tropical, and subtropical waters across the globe from Baja California Sur to South America. We often get asked, why is mahi-mahi called dorado? In Hawaii, they're called mahi mahi which translates to "very strong."

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The name dorado comes from the Spanish word for golden - referring to their brilliant yellow-gold colored flanks. The name Mahi-Mahi comes from the Hawaiian word for "very strong". Dorado are sometimes confused with another similarly named fish - the golden dorado.

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Best Dorado Recipe If you're looking for a tasty dorado ( coryphaena hippurus) recipe then you're in luck. Making a great-tasting mahi mahi dish doesn't have to be complicated. Here's our recipe for garlic mahi mahi: Ingredients 3 tbsp. Grass-fed butter.

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Also known as dorado, mahi-mahi is a large, white-fleshed fish that's easy to prepare and oh-so-delicious. Try it in everything from curries to tacos. 1 / 17 Photo: Teri Lyn Fisher Our Best Ideas.

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The all tackle world record is an 87 lb monster caught right here in Costa Rica back in 1976. Costa Rica and Panama both boast several line class records as well as tippet class records for dorado that were caught on the fly. When is the Best Time to Fish for Dorado (Mahi-Mahi)?

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How to Catch Dorado: Mahi-mahi Fishing. Dorado (Mahi-mahi) is fast, flashy, and provides plenty of incredible angling action at the end of a line. Mahi-mahi is extremely common as a sport fishing target, and as such, will readily take both live or dead bait or artificial lures. As long as you have the right general setup and gear to handle.

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The dorado, also known as mahi-mahi, is one of the most colorful fish in warm ocean waters. They often swim in groups of two or more and gather around boats and debris. They also spend most of their days hunting for food to manage their bottomless appetite. Fun fact: Mahi-mahi is a Hawaiian word that means "very strong." Where to Catch a Dorado?

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Dorado Description Dorado (or mahi-mahi as they are called some places or dolphin fish as they are called in other places) are one of the world's most popular gamefish, and it's no mystery why that is. They are spectacularly colored, fight hard and jump when hooked, and taste delicious..

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Mahi-mahi is the Hawaiian name for a warm water fish called the dolphinfish or dorado. It's a lean, firm whitefish with a tough, inedible skin that's typically left on, making it quick and easy to cook without falling apart. Popularly grilled or baked, mahi-mahi isn't too fishy but still has great flavor.

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Mahi Mahi is the Hawaiian name for dolphinfish, Coryphaena hippurus, or dorado, though it is completely unrelated to dolphins. It was so named, as this fish tends to swim in a similar fashion to dolphins. Mahi Mahi is a surface dwelling fish that's commonly found near the Gulf of Mexico, Costa Rica, Hawaii, and the Indian Ocean.